Includes cups, stirrers, sweeteners, and creamers. (Serves 10)

Seasonal, hand-cut fruit chunks including pineapple, cantaloupe, honeydew, grapes, strawberries & watermelon.

Seasonal, hand-cut fruit chunks including pineapple, cantaloupe, honeydew, grapes, strawberries & watermelon. 

10 minimum per order.

Cornmeal-crusted and fried crisp. Served with hot sauce.

Crispy, golden-fried catfish fillets served with creamy or cheesy grits.

Southern-style seasoned fried chicken.

Crispy on the outside, juicy and flavorful inside. Served sliced with rich homemade turkey gravy

Toasted and brushed with garlic butter and herbs.

Boneless chicken breasts roasted with garlic, herbs, and olive oil.

Toasted and brushed with garlic butter and herbs.

Whipped with roasted garlic and butter.

Served family-style with dressing on the side. Add protein for a more complete meal.

(Small: serves 10–15 | Medium: serves 15–24 | Large: serves 25–40).

• Signature Chopped Salads.  Tomatoes, carrots, red onions, pasta, and bleu cheese. Served with homemade Italian vinaigrette.
  
  Classic Caesar Salad: Romaine hearts, shaved parmesan, and garlic croutons. Served with creamy Caesar dressing.
  
  

• Southwest Salad Romaine with black beans, corn, bell peppers, grape tomatoes, and crispy tortilla strips.
  Served with chipotle ranch dressing.
  
  

• Traditional Garden Salad Mixed greens, tomatoes, cucumbers, shredded carrots, and red onions.
  Served with your choice of ranch, Italian, or balsamic vinaigrette.
  
  

Substitute dressings available upon request.

Marinated and grilled, sliced medium for maximum flavor and tenderness.

Roasted salmon fillets with garlic butter and house seasoning.

Roasted with lemon, herbs, and olive oil. Served warm or chilled.

Classic seasoned breakfast potatoes with sautéed onions and green peppers.

Rich cocoa served with optional marshmallows. (Serves 10)