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  • Soul Food Egg Rolls

  • Soul Food Holiday Catering Menu

    Classic Soul Food  Menu

    Fried Catfish Fillets

    Lightly seasoned catfish fillets fried until golden with a crisp exterior and tender, flaky inside.

    Fried Chicken Party Wings

    Perfectly seasoned chicken fried to a golden crunch with classic soul food flavor. Includes drums and flats only.

    Baked Mac and Cheese

    Classic baked mac and cheese made with real cheese and cooked until golden, rich, and creamy.

    Turkey Spaghetti

    Soul style spaghetti made with seasoned ground turkey and a rich, savory sauce.

    Collard Greens with Smoked Turkey

    Fresh collard greens slow cooked with smoked turkey, onions, and traditional seasonings.

    Cornbread Squares

    Golden cornbread baked soft inside with a light crisp on top.

    Meal Packages

    Option 1 - Feeds up to 10 people

    • 1/3 pan Fried Catfish Fillets
    • 1/3 pan Fried Chicken Winglets
    • 1/3 pan Baked Mac and Cheese
    • 1/3 pan Turkey Spaghetti
    • 1/3 pan Collard Greens with Smoked Turkey
    • 12 Buttery Cornbread Squares

    Option 2 - Feeds up to 20 people

    • 1/2 pan Fried Catfish Fillets
    • 1/2 pan Fried Chicken Winglets
    • 1/2 pan Baked Mac and Cheese
    • 1/2 pan Turkey Spaghetti
    • 1/2 pan Collard Greens with Smoked Turkey
    • 24 Buttery Cornbread Squares

  • Soul Rolls

  • South West Rolls

  • Southern Green Beans (with or without Smoked Turkey)

    Slow-simmered with onion, garlic, and seasoning.

  • Southern Green Beans (with or without Smoked Turkey)

    Slow-simmered with onion, garlic, and seasoning.

  • Southern Grits (Plain or Cheese)

  • Southern Style Dressing

    Traditional cornbread dressing made with onions, celery, and herbs.

  • Southern Style Dressing

    Traditional cornbread dressing made with onions, celery, and herbs.

  • Southern-Style Cabbage

    Braised cabbage with onions and garlic.

  • Southwest Grain Bowl Bar

    A build-your-own rice bowl bar with bold, satisfying toppings and flavors.

    Includes:

    • Cilantro-lime rice

    • Seasoned black beans

    • Warm flour tortillas (corn available)

    • Roasted corn, pico de gallo, shredded lettuce, shredded cheese, sour cream, jalapeños, crema, lime wedges

     

  • Southwest Rolls

    Served with Dipping Sauces - Vegan and Non Vegan

  • Southwest Salad

    Romaine with black beans, corn, bell peppers, grape tomatoes, and crispy tortilla strips.
    Served with chipotle ranch dressing.

  • Spaghetti with Meat Sauce (Turkey or Beef)

    Classic spaghetti with seasoned meat sauce.

  • Special Lunch Entree

     Grilled salmon and grilled veggies.  

    Just salt and pepper for seasoning

  • Strawberry Cheesecake

    Vegan New York–style cheesecake topped with strawberry compote.

  • Strawberry Lemon Cake

    Strawberry lemon cake layered with lemon buttercream and freeze-dried strawberries.

  • Sunrise Waffles

  • Sweet Potatoes

    Baked with brown sugar, cinnamon, nutmeg, and butter.

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  • Traditional Garden Salad

    Mixed greens, tomatoes, cucumbers, shredded carrots, and red onions.
    Served with your choice of ranch, Italian, or balsamic vinaigrette.

  • Turkey Bacon

  • Turkey Gravy

    Savory gravy made from fresh turkey drippings