SOULFUL STARTS

Southern-style breakfast trays featuring fluffy eggs, buttery grits, seasoned potatoes, flaky biscuits, savory meats, and comfort classics that bring the heart and soul to your morning spread.

Small: Serves 10–15 | Medium: Serves 15–24 | Large: Serves 25–40

Scrambled Eggs

Fluffy scrambled eggs cooked fresh — a timeless breakfast favorite.

Breakfast Casserole Bake

A hearty baked dish layered with eggs, cheese, potatoes, and your choice of breakfast protein. Sliced into squares an...

Home-Style Breakfast Potatoes

Classic seasoned breakfast potatoes with sautéed onions and green peppers.

Cajun Hash

Diced potatoes, peppers, and caramelized onions tossed in mild Cajun seasoning, with your choice of breakfast protein.

Biscuits & Gravy

Buttermilk biscuits served with your choice of turkey or pork sausage gravy.

Turkey Sausage Links

Chicken Sausage Patties

Turkey Bacon

Pork Sausage Patties or Links

Pork Bacon

Southern Grits (Plain or Cheese)

Shrimp & Grits

Creamy stone-ground grits topped with sautéed Cajun-style shrimp, scallions, and a buttery pan sauce.

Fried Catfish Fillets & Grits

Crispy, golden-fried catfish fillets served with creamy or cheesy grits.

Buttermilk Biscuit Platter (Plain)

Full-size, freshly baked buttermilk biscuits served warm with butter, jam, and hot sauce packets.